Cakes
Our desserts are delicious works of art made from the highest quality ingredients. Every day, our world-class pastry chef, Bruno Feldeisen and his team carefully handcraft an assortment of scrumptious cakes, pastries and desserts. The decadent cakes and pastries are prepared in traditional French style with no artificial flavours or preservatives and are finished using innovative presentations. Seasonal selections change frequently and special orders (SO) are available. Please give us 48 hours notice.
Small CAKES (4 3/4 inch)
4 portions
$18
- Chocolate Blackout
- Mango Lime Cheesecake
- Raspberry Symphony
- Strawberry Shortcake
- Tuscany
- White Chocolate Cheesecake
Medium (7 inch) TARTS
6-8 portions
$25
- Fruit Tart
- Lemon Tart
- Pear or Plum Tart
Medium CAKES (8 inch)
8-10 portions
$36
- Chocolate Blackout
- Mango Lime Cheesecake
- Raspberry Symphony
- Mango Lime Cheesecake
- Tiramisu (SO)
- Strawberry Shortcake (SO)
- Tuscany (SO)
- White Chocolate Cheesecake
Very Large CAKES
Large – 40 servings or Extra Large – 80 servings
(Serving sizes are approximately 1.5" x 1.5" each)
$160 or $320
Suitable for large parties and events. All of the 8-inch cakes are available in a larger size. Cakes are prepared in a rectangular shape and packaged in a sturdy box. Our usual gift packaging is not available due to the size of these cakes. Custom sized cakes are available by special order (SO) only – please give us a call and we'll make it happen.